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Investment overview

Executive summary

Vision and strategic ambition

Jar is building a specialized technology platform for local food and hospitality experiences. It connects qualified local producers with residents, visitors, and tourists, helping them discover traditional dishes, homemade products, and cooking services through one multilingual experience. The project starts in Saudi Arabia, drawing on tourism growth and the diversity of its residents, with a model designed for regional and international expansion.

The market gap

The problem

Local food and hospitality

As the number of residents and international visitors in Saudi Arabia grows, alongside investment in tourism, a clear gap remains: there is no specialized platform that brings the full local food experience together, from traditional dishes and homemade products to culturally rooted hospitality.

Uber has become a global technology platform for transport, and Airbnb for accommodation. Local food still lacks a specialized global platform connecting visitors and residents with local people and authentic food producers, sharing culture through food and hospitality.

An opportunity to build in Saudi Arabia, then expand globally as a destination for discovering local food and authentic hospitality.

The global opportunity

A global gap in local food technology

From growing demand to a missing global platform.

1

Residents and visitors

More tourists and international residents looking for authentic experiences.

2

Tourism investment

Major hotels and destinations expand the market.

3

Demand for local food

Traditional dishes, home cooking, and cultural hospitality.

4

The missing platform

No specialized global platform for local food and hospitality.

5

A global opportunity

A platform that starts locally and scales internationally.

TransportUber
AccommodationAirbnb
Local foodA global gap
The Jar opportunityFrom Saudi Arabia to the world

The market is growing. The experiences exist. A specialized global platform is still missing.

Scalability and resilience

Technical challenges

Operational and technical flexibility

Global ambition requires a clear view of the factors that can slow growth. The platform must accommodate differences in regulation, payment methods, logistics, and user behavior, as well as a rapidly changing technical environment.

1

Adapt without rebuilding

Jar's flexible platform structure is designed to adapt to each market without rebuilding the product when entering a new country.

Ready for geographic expansion
2

Automate financial operations

Automated transactions reduce manual intervention, improve accuracy, and speed up collection and settlement.

Faster, more accurate settlement
3

Integrate logistics partners

A strategic logistics partner can connect directly to the platform, bringing ordering and delivery together without the cost of building and operating an independent delivery network.

An asset-light operating model
4

Fast, decentralized decisions

A small team and flexible structure support experimentation and quick problem solving. Giving the founding team clear authority improves response times as new markets open.

Clear ownership and quick responses
Technology and artificial intelligence

Technical innovation

AI across the platform

Jar addresses the cultural and technical gap in local food and hospitality. It connects visitors directly with local producers and helps them discover a community through its food. AI supports three main areas:

1

Product development

Use AI tools to build features faster, improve systems, test errors, and resolve them.

Faster delivery and reliability
2

Seller support

Analyze product performance, demand, and customer behavior to suggest ways to increase sales and improve visibility.

Performance insights and sales growth
3

Buyer assistance

Help customers plan occasions, identify needs, find suitable products, and match with the right seller.

Relevant products and sellers

Jar combines local commerce, cultural experiences, analysis, personalization, and multilingual expansion within one platform.

Efficiency and automation

Operational challenges

Sustainable service quality

Jar's main operational challenges are financial management and customer complaints, particularly as users, orders, and the number of markets grow.

1

Financial management

Automate collections and payment requests to reduce manual work, increase accuracy, accelerate settlement, and limit operational errors.

Automated collection and settlement
2

Customer complaints

A qualified team receives and classifies complaints, studies their causes, and identifies recurring patterns. Findings inform product and service improvements that address root causes and improve customer satisfaction.

Resolve causes, improve service

Operational challenges, managed efficiently

Less manual intervention
A better customer experience
Continuous service improvement

Financial operations

  1. 1Collection and payment requests
  2. 2Automated processing
  3. 3Accurate, fast settlement

Customer complaints

  1. 1Receive and classify
  2. 2Study and analyze causes
  3. 3Resolve and improve

A continuous feedback loop turns analysis into improvements to the service and the platform.

An integrated value proposition

The solution

One platform for both sides

Jar enables qualified local producers to list their food and hospitality products and services for free, reaching customers without building their own store or taking on high marketing costs.

The platform promotes these experiences locally and internationally, connecting tourists and residents with local people. Its multilingual design can serve different markets while accommodating each country's legal requirements, licensing, and operating rules.

1

For local producers

A free channel to showcase products and services to local and international customers.

Free entry and broader reach
2

For visitors and customers

A trusted, accessible way to discover authentic local food and hospitality offered by residents.

Authentic local experiences
3

For the market

A unified platform that organizes a fragmented sector and creates an opportunity for international growth.

A structured, scalable market
A unified two-sided platform

Everything sellers and customers need in one place

A connected experience for local cooks, food producers, customers, and visitors.

Free seller services

  • Create a food menu
  • Add up to 10 items
  • Add, edit, and remove items
  • Set prices
  • Choose delivery options
  • Set availability
  • Chat and request payments
JarShareShare what is nearby

Customer services

  • Search for a dish
  • Explore the seller map
  • View products and prices
  • Pay securely
  • Cancel before order approval
  • Chat and rate the seller
  1. Discover
  2. Choose
  3. Connect
  4. Pay
  5. Receive
  6. Review

Complete management for sellers. A simple, secure experience for customers.

Mobile experience and flow

One app, a connected experience

From discovering local products to managing menus, payments, and conversations, JarShare brings cultural context and practical tools together for customers and sellers.

JarShare app screens: welcome, seller map, products, menu management, and account verification
1

Welcome

A clear introduction to JarShare and its purpose: Share what is nearby.

2

Discover sellers

An interactive map of local cooks and productive families in nearby neighborhoods.

3

Browse products

Meals, drinks, and desserts with clear prices and availability.

4

Manage menus

Tools for prices, products, inventory, pickup, and delivery.

5

Profile and verification

Seller profiles and health and productive-family certificates help establish trust.

Products and dynamic categories

Products and categories

Seasonal supply and demand

Jar launches with three core categories that serve everyday needs:

1

Meals

Everyday dishes and traditional, local food.

2

Drinks

Hot and cold drinks and related homemade products.

3

Desserts

Homemade, traditional, and contemporary desserts.

Categories that evolve with seasons and demand

1

Before Ramadan

Freezer-ready food for storage and preparation.

2

During Ramadan

Ramadan hospitality, food, drinks, and occasion preparation.

3

Before Eid

Gifts, favors, and products for celebrations.

4

Winter

Food and drinks for outdoor trips and winter gatherings.

Categories evolve with seasons, local conditions, customer behavior, and available capabilities, creating new opportunities for producers throughout the year.

Culture and the local economy

Cultural and economic impact

Heritage and economic growth

Food culture is part of identity and intangible heritage. Jar supports the documentation of traditional dishes, preparation methods, and hospitality, making them accessible to residents and visitors.

1

Empower cooks and families

Reach new customer groups and manage products, payments, and promotion from one place, widening the economic participation of local food producers.

2

Create jobs and supply chains

The project anticipates direct roles in technology, operations, marketing, and customer service, alongside opportunities for producers, logistics providers, and preparation and packaging suppliers.

3

Grow the local economy

Producer sales, local businesses, and visitor spending on authentic experiences can support the wider food, culture, and hospitality economy.

A Saudi model combining culture, technology, and the economy, designed to expand internationally.

Execution and growth

The work plan

Measurable first-year goals

The phased first-year plan combines expansion into 10 countries, more than 100,000 users, and a monthly sales target of SAR 500,000. It also calls for logistics partnerships, a presence at airports and events, and operational and financial governance that supports venture investment.

1

A balanced producer and customer community

The two core audiences are qualified local food and hospitality producers, and residents, visitors, and tourists looking for trusted, accessible local experiences.

2

Categories that respond to demand

Start with meals, drinks, and desserts, then add seasonal categories such as freezer-ready food, Ramadan hospitality, Eid gifts, and winter trips.

3

Disciplined growth, informed by data

Reach the first 100 users through word of mouth and the founders' and sellers' networks. Follow with focused campaigns informed by interests, locations, and behavior, then build a presence at conferences, exhibitions, and airports.

Strategic targets and KPIs

Year one targets

Growth and international expansion

Year one focuses on validating growth and international expansion, building a strong user base, and reaching sales levels that support the platform's sustainability.

1

10 countries

Geographic expansion

Phased regional and international entry
2

100,000+ users

A growing user base

Customers, visitors, and local producers
3

SAR 500,000

Monthly sales target

Target run rate by the end of year one
4

International airports

Brand visibility

Reach visitors and travelers
5

Logistics partnerships

Integrated service

An asset-light delivery model
6

Venture investment

The next stage of growth

Prepare for subsequent funding rounds

Measurable targets for the transition from model validation to regional growth.

A phased regional roadmap

Regional expansion

Opportunities, readiness, and data

Jar's expansion depends on the opportunity and readiness of each market. The initial sequence after Saudi Arabia is:

1

Syria

A rich culinary heritage and opportunities to share authentic food expertise.

Phase 1
2

Jordan

A strong hospitality culture and a wide range of traditional homemade food.

Phase 2
3

Kuwait

High basket values and an active dessert and hospitality market.

Phase 3
4

Other Gulf markets

Measured entry as market opportunities and operating capabilities align.

Regional rollout
  • Test each market before increasing investment.
  • Confirm technical, operational, and legal readiness.
  • Keep the brand and public message consistent.
  • Measure buyer and seller response before the next phase.
  • Validate product-market fit before scaling operations.

Saudi Arabia's diverse resident community helps reveal demand in potential markets and supports word-of-mouth acquisition through existing local networks.

Go-to-market and acquisition

The marketing plan

Community first, then data

Marketing begins with a real community, moves into targeted paid campaigns, and expands into local and international brand visibility.

1

1. Word of mouth

Use the founders', sellers', and early customers' networks to reach the first 100 users, test the experience, understand behavior, and collect feedback before increasing spend.

2

2. Targeted campaigns

Run campaigns for specific seller, customer, and tourist groups. Encourage referrals and attract people with a clear interest in the service.

3

3. Data-informed growth

Analyze interests, locations, nationalities, browsing, and orders to select the most promising audiences, channels, and markets.

4

4. Visibility and partnerships

Build recognition through local conferences and exhibitions, followed by international events, partnerships, and entry into new markets.

Marketing investment increases gradually in response to actual usage and measurable results.

The investment opportunity

Bring authentic home cooking into the digital economy

JarShare connects skilled home cooks and qualified productive families with residents, tourists, and companies seeking authentic food experiences. The platform starts in Saudi Arabia and plans a measured expansion into 10 markets.

10Target markets
100,000+Target users
2.5MAnnual GMV (SAR)
First operating year

Financial efficiency and use of funds

Organic acquisition and word of mouth

Planned expenses, platform revenue, and the funding requirement.

Annual sales target (GMV)2,500,000 SAR
Year one platform income172,000 SAR
Annual operating costs720,000 SAR
Setup across 10 markets250,000 SAR
Planned expenses, platform revenue, and the funding requirement.
Financial itemAmount (SAR)TypePurpose and assumptions
Annual gross merchandise value (GMV)2,500,000Transaction volumeAnnual volume supporting a monthly sales run rate of SAR 500,000 by year end.
Annual operating expenses (OPEX)720,000Recurring annual expensePeople: SAR 420,000. Marketing: SAR 180,000. Technology, hosting, and AI infrastructure: SAR 120,000.
Regional setup: 10 markets250,000One-time investmentSAR 25,000 per market for licensing, local payment setup, and initial marketing.
Total operating and expansion budget970,000Cash outflowSAR 720,000 in operations plus SAR 250,000 in regional expansion.
Less: expected platform income-172,000Cash inflowThe financial model assumes 4% local and 7% regional platform income, plus promotional services.
Operating funding gap798,000Funding shortfallThe difference between first-year expenses and expected income.
Strategic cash reserve152,000Contingency reserveA buffer for market fluctuations and emerging expansion opportunities.
Total seed funding requested950,000Seed investmentSAR 798,000 funding gap plus SAR 152,000 cash reserve.
Revenue streams and sustainability

The financial model

A phased revenue model

Jar's revenue model begins with transaction fees and can expand into subscriptions, seasonal services, advertising, and international shipping.

1

Local transaction fees

The proposed local transaction fee is 9.5%. After processing costs, the platform's expected share is approximately 4% of each transaction.

Expected net platform share: about 4%
2

International expansion fees

The initial international model proposes a 15% transaction fee to cover operations, payments, and expansion, with pricing reviewed as each market stabilizes.

Review after market entry
3

Additional menu capacity

The free plan includes a limited number of items. Sellers can purchase additional capacity, with pricing based on observed behavior and willingness to pay.

Optional paid capacity
4

Seasonal products and services

Hospitality, outdoor trips, freezer-ready products, and gifts offer additional revenue opportunities and can increase basket value during seasonal peaks.

Seasonal basket growth
5

Advertising to sellers

Specialized advertising can connect sellers with providers of cooking equipment, preparation tools, packaging, and related services.

A focused B2B audience
6

International shipping

Explore international shipping for qualifying food products, subject to export, transport, and storage standards. Potential income includes shipping fees, commissions, and logistics partnerships.

Future logistics opportunities

The current lean operating structure includes a technical director, developer, product manager, and operational team. The technical team works full-time, with part-time administrative support and flexible compensation during formation. Compensation is intended to become sustainable as revenue or funding grows.

Technology and competitive advantage

Jar's technology and AI engine

AI is part of the proposed operating model, supporting faster development, seller decisions, and more relevant buying experiences.

1

AI-assisted development

The plan targets a 60% reduction in development cycles through generative AI, with lower engineering costs, faster debugging, and stronger technical security.

Faster development, efficient capital use
2

Real-time seller insights

A seller assistant recommends pricing based on nearby competition and forecasts demand by week and season to help reduce waste.

Seller profitability and retention
3

An assistant for buyers and occasions

Match visitors' preferences with nearby home cooks and plan food for events around the customer's budget and guest count.

Personalized repeat experiences
The connected JarShare app experience
Discovery, menus, orders, and payments
Meals, drinks, desserts, and seasonal categories
Core categories and year-round seasonal opportunities
Regional expansion

Expansion guided by opportunity and data

Move into each new market only after readiness and financial validation.

  1. 1

    Saudi Arabia

    Headquarters and core market: validate the commercial model, establish the technology platform, and work toward 100,000+ users.

    Current stage
  2. 2

    Syria and Jordan

    Connect rich home-cooking traditions, expertise, and flavors with regional demand.

    Second quarter
  3. 3

    Kuwait and the Gulf

    Expand into desserts and premium home kitchens with higher basket values.

    Third quarter
  4. 4

    10 regional and international markets

    Serve communities and visitors through appropriately licensed authentic food experiences.

    End of year one
Monetization

A business model that starts with the first transaction

Free seller entry

Up to 10 items with no upfront or monthly listing subscription, lowering the barrier to participation.

Transaction income

The financial projection uses a 4% local platform share, rising to 7% in regional markets.

Premium and seasonal services

Expanded menus, seasonal visibility, verified chef badges, and specialized promotion for suppliers.

Start with a community of 100 sellers and users

Governance and leadership

The leadership and operations team

A team combining executive leadership, technical innovation, and financial and operational discipline, with more than 60 years of combined experience across government strategy, technology platforms, and risk management.

Leadership, strategy, and technology

Faris Almazid

Chief Executive Officer

10+ years in sector and national strategy across government and private organizations, leading transformational initiatives.

Abdulrahman

Chief Technology Officer

15+ years in software platforms, cloud architecture, and AI integration for security and faster development.

Mohammed Fahad

Chief Product Officer

Seller and buyer experience, digital product journeys, and engagement that supports conversion.

Basheer

Systems and AI Engineer

Smart pricing, occasion recommendations, and cloud data integration.

Nader

Strategy and Projects Director

15 years in project management offices, performance measurement, and regional expansion budget governance.

Operations, risk, finance, and marketing

Rashed

Risk and Compliance

20+ years of experience. Regional expansion risk, transaction protection, and local regulatory compliance.

Ibrahim

Finance Director

Operating budgets, liquidity, and capital allocation for regional markets.

Abdulrahman

Deputy Finance Director

Collections, seller settlements, feasibility models, and account review.

Sultan

Operations and Logistics

Delivery, direct pickup, and distribution coordination to fulfill orders.

Suhaila

Quality and Food Compliance

Food safety standards, productive-family documentation, and verified seller quality.

Arwa

Public Relations and Communications

Institutional partnerships, heritage festivals, and culinary and hospitality events.

Salman

Marketing and Growth

Organic acquisition, word of mouth, and city expansion campaigns.

For qualified investors and funds

Building the future of home cooking and authentic hospitality

Speak directly with the founding team through Arwa.

Investor confidentiality

Investor confidentiality: This memorandum is intended for qualified investors for preliminary assessment of Jar. The supplied document states that it is confidential and subject to confidentiality and non-disclosure requirements in Saudi Arabia.